List of cheeses

This is a list of cheeses by place of origin.

Cheese counter at shop

Cheese in store cooler

Variety of cheeses on serving platter

Many cheeses at the supermarket

Africa

Egypt

• Sardo cheese
• Testouri cheese
• Roomy cheese

Ethiopia

• Ayib cheese

Mauritania

• Caravane cheese

South Africa

• Bokmakiri cheese
• Kwaito cheese

Asia

China

• Rubing
• Rushan
• Nguri

Georgia

• Suluguni

India

• Paneer
• Chhena
• Khoa

Bangladesh

• Chhena

Japan

• Sakura cheese

Middle East

Labneh

• Ackawi
• Basket cheese
• Labneh
• Jameed
• Jibneh Arabieh
• Nabulsi
• Paneer
• Shanklish
• Syrian cheese

Mongolia

• Byaslag

Nepal

• Flower of Rajya

Philippines

• Kesong or Quesong Puti

South Korea

• Imsil Cheese

Tibet

• Chura kampo
• Chura loenpa
• Chhurpi

Europe

Austria

• Bergkäse
• Brimsen (Austrian term for Bryndza)
• Lüneberg cheese
• Tyrolean grey cheese
• Montafoner Sauerkäse
• Tiroler Graukäse
• Mondseer
• Gelundener Käse
• Bachensteiner
• Staazer
• Steirerkäse

Belgium

Limburger cheese

• Brussels cheese
• Chimay
• Herve cheese
• Limburger cheese, a soft white cheese with a very strong odor and flavor.
• Maredsous cheese
• Passendale cheese
• Remedou cheese
• Rodoric cheese

Bosnia and Herzegovina

• Livno cheese

Bulgaria

• Kashkaval
• Sirene
• katyk
• izvara
• dunavia

Cyprus

Grilled Halloumi (Cyprus)

• Anari
• Halloumi (Hellim)
• Kefalotyri

Croatia

• Paški sir (Pag Island cheese)
• Škripavac ("Squeaking" cheese from Lika)
• Tounjski sir (Smoked cheese from Tounj near Ogulin)
• Dimsi (Smoked cheese from Zagreb based on Bjelovarac cheese)

Czech Republic

• Abertam
• Olomoucké syrečky

Denmark

Danish Blue cheese

• Danbo
• Danish Blue cheese (Dansk blåskimmel(ost))
• Danish tilsit or Tilsit Havarti
• Esrom or Danish Port-Salut
• Fynbo
• Havarti cheese or Cream Havarti
• Molbo cheese
• Saga cheese
• Samsø cheese
• Tybo

Finland

• Aura
• Lappi cheese
• Leipäjuusto ("bread-like cheese", i.e. oven-baked cheese)
• Oltermanni
• Raejuusto (Finnish cottage cheese)

France

Selles-sur-Cher cheese

See the French AOC cheeses and the list of French cheeses

Germany

• Bavaria blu
• Bonifaz
• Cambozola, a combination of French Camembert and Italian Gorgonzola.
• Harzer cheese
• Handkäse
• Hirtenkäse
• Limburger cheese
• Romadur
• Milbenkäse
• Rauchkäse
• Tilsit cheese
• Weisslacker

Greece

[[Image:Cheese.Greek1.jpg|thumb|[[Formaela]

This file has an uncertain copyright status and may be deleted. You can comment on its removal.]]

• Anthotyros
• Arseniko Naxou - (Naxos)
• Batzos, PDO
• Chèvre Metsovou - (Metsovo)
• Feta, PDO - (Epirus, Macedonia, Thrace, Thessaly, Peloponnese, Lesvos Island)
• Formaela, PDO - (Arachova)
• Froumaela Valmandouras - (Peloponnese)
• Galotyri, PDO - (Thessaly, Epirus)
• Graviera, PDO - Agrafa, Crete, Naxos}
• Kalathaki
• Kalathotos
• Karikeftos
• Kaseri, PDO - (Macedonia, Thrace, Thessaly)
• Katiki, PDO - (Domokos)
• Kefalograviera, PDO - (Crete, Sterea Ellada)
• Kefalotyri
• Kopanisti, PDO - (Mykonos)
• Krasotyri - (Kos)
• Ladenios
• Ladotyri, PDO - (Crete, Lesvos Island)
• Malaka - (Chania)
• Manouri, PDO - Thessaly)
• Mastelo - (Chios)
• Manoura Sifnou - (Sifnos)
• Melichloro - (Lemnos)
• Metsovella - (Metsovo)
• Metsovone, PDO - (Metsovo, Epirus)
• Myzithra - (Crete)
• Petroti - (Tinos)
• Pichtogalo Chanion, PDO - (Chania)
• San Michali)
• Sfela, PDO - (Peloponnese)
• Stamatini
• Touloumisio
• Xygalo, PDO - (Crete)
• Xynomizithra, PDO - (Crete, Myconos)
• Xynotyro - (Myconos)

Hungary

A serving of Liptauer

• Liptauer or Kőrözött
• Oázis (smoked cheese)
• Orda (made from whey)
• Pálpusztai
• Trappista cheese

Iceland

• Höfðingi
• Skyr

 Ireland

• See List of Irish cheeses

Italy

Parmigiano Reggiano

Main Article: List of Italian cheeses
See Also: List of Italian PDO cheeses

Latvia

• Latvijas

Macedonia

• Sirenje
• Kashkaval
• Urda

Malta and Gozo

• Gbejna (Ġbejna)

Netherlands

Gouda

• Edam
• Gouda
• Leerdammer
• Leyden cheese
• Maasdam
• Parrano
• Vlaskaas

Norway

• Brunost
• Gamalost
• Geitost
• Gudbrandsdalsost
• Jarlsberg
• Nøkkelost
• Norvegia
• Pultost
• Snøfrisk

Poland

Twaróg

• Bryndza
• Bundz
• Bursztyn - mature cheese similar to Gruyere
• Gołka
• Koryciński
• Oscypek
• Redykołka
• Rokpol
• Twaróg also known as Quark (cheese)
• Tylżycki - semi-hard, yellow cheese made from cow's milk

Portugal

• Castelo Branco
• Requeijão
• Saloio
• Santarém
• São Jorge
• Serra da Estrela
• Tomar

Romania

• Brânzǎ de burduf
• Brânzǎ topitǎ
• Caşcaval
• Caş
• Urdǎ
• Telemea

Russia

Circassian cheese

• Circassian cheese, a crumbly non-melting fresh cheese that is produced in the North Caucasus
• Tvorok (творог), a quark-type cheese somewhat similar to cottage cheese or ricotta.
• Rossiyski cheese, similar to German Tilsiter

Serbia

• Kačkavalj
• Sremski Sir
• Zlatarski Sir[1] PDO
• Sjenički Sir
• Svrljiški Belmuz [2] GI
• Krivovirski Kačkavalj[3] GI
• Homoljski ovčiji sir (Homolje sheep cheese)[4] GI
• Homoljski kozji sir (Homolje goat cheese) [5] GI
• Homoljski kravlji sir (Homolje cow cheese)[6] GI
• Pirotski Kačkavalj
• Lužnička Vurda
• Užički Kajmak

Slovakia

• Bryndza
• Liptauer
• Korbaciky
• Oštiepok
• Parenica
• Tvaroh

Slovenia

• Bohinc Jože
• Tolminc
• Planinski sir

Spain

Manchego cheese

• Afuega'l pitu (Asturias)
• Cabrales cheese (Asturias)
• Garrotxa cheese (Catalonia)
• Idiazabal cheese (Basque Country))
• Majorero cheese (Fuerteventura, Canary Islands)
• Manchego cheese (La Mancha, Castile-La Mancha)
• Mató cheese (Catalonia)
• La Serena cheese (Extremadura)
• Picón Bejes-Tresviso (Cantabria)
• Roncal cheese (Navarre)
• Tetilla cheese (Galicia)
• Torta del Casar (Extremadura)
• Valdeón (León)
• Zamorano cheese (Zamora)

Sweden

Swedish Herrgårdsost

• Blå Gotland (Gotland Blue)
• Grevé
• Herrgårdsost
• Hushållsost
• Prästost
• Svecia
• Västerbottensost

Switzerland

Gruyère

• See Cheeses of Switzerland

Turkey

• Abaza Peyniri
• Armola (Seferihisar)
• Arnavut Peyniri
• Antep Peyniri (Gaziantep)
• Beyaz peynir
• Civil (Erzurum)
• Çamur Peyniri (İzmir)
• Çerkez Füme Peynir
• Çökelek
• Çömlek Peyniri (Kayseri)
• Dil Peyniri
• Ezine Peyniri (Çanakkale)
• Edirne Peyniri
• Gravyer (Kars)
• Hellim Peyniri
• Kaşar Peyniri
• Keçi Peyniri
• Kelle Peyniri (Balıkesir)
• Kirlihanım (Ayvalık)
• Kopanisti (İzmir)
• Küflü Peynir (Konya, Ardahan)
• Küp Peyniri (Yozgat, Sivas)
• Otlu Peynir (Van)
• Labne Peyniri
• Lor Peyniri
• Manyas Peyniri (Balıkesir)
• Mihaliç Peyniri
• Obruk Peyniri (Karaman)
• Örgü Peyniri (Diyarbakır)
• Salamura (Bingöl, Tokat)
• Sayas Peyniri (İzmir)
• Telli Peynir (Karadeniz)
• Tulum (Erzincan, İzmir, Tunceli, Aydın)

United Kingdom

• See List of British cheeses

North America

Canada

• Amster Dammer (British Columbia)
• Balderson's Cheddar (Ontario)
• Baron (Quebec)
• Bleu Bénédictin (Quebec)
• Bleu L'Ermite (Quebec)
• Bleubry (Quebec)
• Bocconcini (Ontario)
• Bouq Emissaire (Quebec)
• Brie Manoir (Quebec)
• Brie L'extra Double Crème (Quebec)
• Brie Vaudreuil (Quebec)
• Brie Chevalier Fines Herbes (Quebec)
• Brittania (Quebec)
• Camembert de Madame Clément (Quebec)
• Cantonnier (Quebec)
• Cheddar âgé au Porto 10 ans (Quebec)
• Chèvre noir (Quebec)
• Damablanc (Quebec)
• Douanier, Le (Quebec)
• Dragon's Breath Blue (Nova Scotia)
• Fétard (Quebec)
• Frère Jacques (Quebec)
• Friulano
• Gouda Coureur des Bois (Quebec)
• Gouda Old (British Columbia)
• Gouda Old Cheese (Ontario)
• Kingsberg (Quebec)
• Leoni-Grana Parmesan (Alberta)
• Mamirolle (Quebec)
• Medium Cheddar (Nova Scotia)
• Miranda (Quebec)
• Mont Saint-Benoît (Quebec)
• Mozzarella Yellow Prestigio(Quebec)
• Noyan (Quebec)
• Oka (Quebec)
• Pied-de-Vent (Quebec)
• Provolone Sette Fette (Ontario)
• Raclette des Appalaches (Quebec)
• Raclette Fritz (Quebec)
• Raclette Griffon (Quebec)
• Riopelle de l'Isle, Le (Quebec)
• Saint-Fidèle (Quebec)
• Saint-Paulin Québécois (Quebec)
• Saint-Paulin Anco (Quebec)
• St-Albert Cheddar Curds (Ontario)
• Smoked Monterey Jack (Manitoba)
• Tomme Québécoise (Quebec)
• Trevisano (Ontario)
• Valbert (Quebec)
• Verdelait Cracked Pepper (British Columbia)
• Victor et Berthold (Quebec)

El Salvador

• Cuajada
• Crema
• Fresco
• Enredo
• Queto

Honduras

• Cuajada
• Crema
• Fresco
• Quesillo
• Seco

[edit] Mexico

• Añejo (aged)
• Blanco (white)
• Chihuahua
• Cotija
• Criollo (Creole)
• Chiapas cheese
• Fresco (fresh)
• Oaxaca
• Panela
• Peter Anderson Queso
• Quesillo
• Requesón

Nicaragua

• Quesillo

United States

Oceania

Australia

• Coon

New Zealand

• Chesdale
• Evansdale
• Miles Dalton

South America

Argentina

• Reggianito
• Sardo

Bolivia

• Chaqueño
• Menonita

[edit] Brazil

Coalho

• Catupiry
• Minas (a. k. a. "Queijo Minas Padrão", "Queijo Frescal" and "Queijo Curado")
• Coalho
• Requeijão
• Prato

Chile

A typical cut of Chanco cheese

• Chanco
• Gauda
• Panquehue
• Renaico

Colombia

• Quesillo
• Queso Campesino
• Queso Paipa
• Queso Costeño
• Cuajada

 Venezuela

• Queso Guayanés
• Queso Palmita
• Queso de año
• Queso semiduro
• Queso crineja
• Queso Llanero (Prairie Cheese)

Other

The following cheeses remain unclassified.

• Cottage cheese (Many local varieties)
• Farmer cheese (many local varieties)
• Smoked cheese (many hard cheese varieties may be smoked)
• Nacho cheese (mainly US, though it can be found in other places as well)
• Margarine cheese, cheese made of margarine.

See also

• Category:Cheeses by country